(360) 752-5522
Good Design Since 2008
Cold brewed coffee made easy! Place coffee grounds (3-4 tablespoons, medium-course) in the mesh strainer that attaches to the silicone spout, and slowly pour cold water into the heatproof glass carafe through the coffee grounds. Refrigerate for approximately 8 hours for the cold brew to complete. Increase steep time for a coffee with more strength. Serves approximately 3 cups. Dishwasher safe. Made in Japan.
Hario has been making high-quality glassware for consumer and industrial uses since 1921.